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Araştırma Makalesi
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Mannan-Oligosakkarit ve Frukto-Oligosakkarit Kombinasyonlarının Kırmızı Bataklık Kereviti Yetiştiriciliği Performansı Üzerine Etkileri

Yıl 2024, Cilt: 10 Sayı: 3, 171 - 186, 31.12.2024

Serhat Dinçer , Ercüment Genç

https://doi.org/10.17216/limnofish.1505461

Öz

Bu araştırma, iki farklı deneme boyunca (her biri 3 tekrarlı ve 90 günlük) kırmızı bataklık kerevitlerinin büyüme performansına yemle verilen prebiyotiklerin etkileri incelemiştir. Birinci denemede (başlangıç ağırlığı: 0,085 g, 7 deney grubu), mannan-oligosakkarit (M0, M1, M2, M3) ve frukto-oligosakkarit (F0, F1, F2, F3) 0, 1, 2 ve 3 g kg⁻¹ düzeylerinde eklenmiştir. En yüksek ağırlık artışı (WG) ve spesifik büyüme oranları (SGR) M3 grubunda (WG: 8,05 g, SGR: 5,07) ve F3 grubunda (WG: 8,00 g, SGR: 5,06) kaydedilmiştir. Aynı şekilde, M3 ve F3 grupları en iyi yem değerlendirme oranlarına (FCR) ve hayatta kalma oranlarına (SR) sahip olmuştur. İkinci denemede (başlangıç ağırlığı: 0,087 g, 10 deney grubu), MOS ve FOS'un (M3+F3) birlikte kullanımı, M1+F1 grubuna kıyasla en iyi sonuçları vermiştir (WG: 8,82 g, SGR: 5,12, FCR: 1,29, SR: %93; M1+F1 WG: 6,94 g, SGR: 4,86, FCR: 1,64, SR: %82). Tüm gruplarda hepatopankreas dokuları normal kalırken, probiyotik takviyeli gruplarda ham protein ve yağ seviyeleri anlamlı derecede daha yüksek, toplam hemosit sayısı ve bağırsak bakterileri sayısı ise kontrol grubuna kıyasla daha düşük bulundu (p<0.05). Procambarus clarkii yetiştiriciliğinin verimini artırmak için 3 g kg⁻¹ MOS ve FOS kombinasyonunun kullanılması önerilmektedir.

Anahtar Kelimeler

Büyüme kerevit Procambarus clarkii prebiyotik besin bileşen analizi.

Kaynakça

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Effects of Dietary Mannan Oligosaccharide and Fructo Oligosaccharide Combinations on the Culture Performance of Red Swamp Crayfish

Yıl 2024, Cilt: 10 Sayı: 3, 171 - 186, 31.12.2024

Serhat Dinçer , Ercüment Genç

https://doi.org/10.17216/limnofish.1505461

Öz

This research explored the impact of dietary prebiotics on the growth performance of red swamp crayfish over two distinct 90-day trials (each with 3 replicates). In the first trial (initial weight: 0.085 g, 7 experimental groups), mannan-oligosaccharide (M0, M1, M2, M3) and fructo-oligosaccharide (F0, F1, F2, F3) were added at concentrations of 0, 1, 2, and 3 g kg⁻¹. The highest weight gain (WG) and specific growth rates (SGR) were recorded in the M3 group (WG: 8.05 g, SGR: 5.07) and F3 group (WG: 8.00 g, SGR: 5.06). Similarly, the M3 and F3 groups showed the most favorable feed conversion ratios (FCR) and survival rates (SR). In the second trial (initial weight: 0.087 g, 10 experimental groups), the combined use of MOS and FOS (M3+F3) delivered the best performance (WG: 8.82 g, SGR: 5.12, FCR: 1.29, SR: 93%), compared to the M1+F1 group (WG: 6.94 g, SGR: 4.86, FCR: 1.64, SR: 82%). While hepatopancreas tissues remained normal in all groups, the probiotic-supplemented groups exhibited significantly higher crude protein and lower fat content, total hemocyte counts, and intestinal bacteria counts compared to the control group (p<0.05). A combination of 3 g kg⁻¹ MOS and FOS is recommended to enhance crayfish farming productivity.

Anahtar Kelimeler

Growth Crayfish Procambarus clarkii prebiotics proximate analysis.

Kaynakça

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  • Torrecillas S, Montero D, Izquierdo M. 2014. Improved health and growth of fish fed mannan oligosaccharides: potential mode of action. Fish Shellfish Immun. 36(2):525-544. doi: 10.1016/j.fsi.2013.12.029
  • Vogt G, Storch V, Quinitio ET, Pascual FP. 1985. Midgut gland as monitor organ for the nutritional value of diets in Penaeus monodon (Decapoda). Aquaculture. 48(1):1-12. doi: 10.1016/0044-8486(85)90047-X
  • Wall BA, Mateus ALP, Marshall L, Pfeiffer DU, Lubroth J, Ormel HJ, Otto P, Patriarchi A. 2016. Drivers, dynamics and epidemiology of antimicrobial resistance in animal production. [cited 2024 May 25]. Available from https://www.fao.org/feed-safety/resources/resources-details/en/c/452608/
  • Wee W, Hamid NKA, Mat K, Khalif RIAR, Rusli ND, Rahman MM, Kabir MA, Wei LS. 2022. The effects of mixed prebiotics in aquaculture: A review. Aquaculture and Fisheries. 9(1):28-34. doi: 10.1016/j.aaf.2022.02.005
  • Xu H, Su Y, Zhang L, Tian T, Xu R, Sun H, Liu F, Hu B, Wei J, Liu J, Yu D. 2022. Effects of dietary galactooligosaccharide on growth, antioxidants, immunity, intestinal morphology and disease resistance against Aeromons hydrophila in juvenile hybrid sturgeon (Acipenser baerii♀× A. schrenckii♂). Aquaculture Reports. 23:1-11. doi: 10.1016/j.aqrep.2022.101097
  • Ye JD, Wang K, Li FD, Sun YZ. 2011. Single or combined effects of fructo‐and mannan oligosaccharide supplements and Bacillus clausii on the growth, feed utilization, body composition, digestive enzyme activity, innate immune response and lipid metabolism of the Japanese flounder Paralichthys olivaceus. Aquacult Nutr. 17(4):e902-e911. doi: 10.1111/j.1365-2095.2011.00863.x
  • Yu J, Ren Y, Xu T, Li W, Xiong M, Zhang T, Li Z, Liu J. 2018. Physicochemical water quality parameters in typical rice-crayfish integrated systems (RCIS) in China. Int J Agr Biol Eng. 11(3):54-60. doi: 10.25165/j.ijabe.20181103.3761
  • Yu J, Xiong M, Ye S, Li W, Xiong F, Liu J, Zhang T. 2020. Effects of stocking density and artificial macrophyte shelter on survival, growth and molting of juvenile red swamp crayfish (Procambarus clarkii) under experimental conditions. Aquaculture, 521:735001. doi: 10.1016/j.aquaculture.2020.735001
  • Zhang Q, Ma H, Mai K, Zhang W, Liufu Z, Xu W. 2010. Interaction of dietary Bacillus subtilis and fructooligosaccharide on the growth performance, non-specific immunity of sea cucumber, Apostichopus japonicus. Fish Shellfish Immun. 29(2):204-211. doi: 10.1016/j.fsi.2010.03.009
  • Zhou QC, Buentello JA, Gatlin III DM. 2010. Effects of dietary prebiotics on growth performance, immune response and intestinal morphology of red drum (Sciaenops ocellatus). Aquaculture. 309(1-4):253-257. doi: 10.1016/j.aquaculture.2010.09.003
Toplam 91 adet kaynakça vardır.

Ayrıntılar

Birincil Dil İngilizce
Konular Kabuklu Su Ürünleri Yetiştiriciliği, Su Ürünleri Teknolojileri, Sucul Kültür ve Balıkçılık (Diğer)
Bölüm Araştırma Makalesi
Yazarlar

Serhat Dinçer 0000-0001-6717-5137

Ercüment Genç 0000-0001-7474-2208

Yayımlanma Tarihi 31 Aralık 2024
Gönderilme Tarihi 26 Haziran 2024
Kabul Tarihi 10 Aralık 2024
Yayımlandığı Sayı Yıl 2024 Cilt: 10 Sayı: 3

Kaynak Göster

APA Dinçer, S., & Genç, E. (2024). Effects of Dietary Mannan Oligosaccharide and Fructo Oligosaccharide Combinations on the Culture Performance of Red Swamp Crayfish. Journal of Limnology and Freshwater Fisheries Research, 10(3), 171-186. https://doi.org/10.17216/limnofish.1505461
 Kapak Resmi İndir