Araştırma Makalesi
The effect of different salinity levels on larval growth and survival of Farfantepenaeus aztecus (Ives, 1891) (Decapoda: Penaeidae)
Öz
This study was designed to determine the effects of five different salinity levels (25, 30, 35, 40 and 45 ppt) on the survival rate of Farfantepenaeus aztecus larvae from Nauplius5 to post-larvae1 (N5-PL1). For this purpose, 50 larvae that reached the N5 stage were stocked in 2-L round bottom glass flasks in five replications and were grown up to the PL1 stage at 27.6±0.4°C. At the end of the study, as the highest survival (44.00±23.15) in protozoal stages were obtained at 35 ppt salinity levels, the lowest survival 14.00±4.89) were found at 25 ppt salinity levels (P<0.05). The highest survival rates from the M1 stage to the PL1 stage was obtained at 35 ppt (24.40±19.51), 30 ppt (23.20±18.14) and 40 ppt, respectively. The survival rates at 25 and 45 ppt salinity levels were found statistically different from those of 30, 35, and 40 ppt (P<0.05). The results of this study show for the first time that the optimum salinity level is the range of 30-40 ppt for larval culture obtained from the North-eastern Mediterranean population of brown shrimp that is the West Atlantic natural origin.
Anahtar Kelimeler
Teşekkür
This article is part of the first author's master thesis. The authors thank Prof. Dr.Yavuz Mazlum for his data analysis and Prof.Dr. Selin Sayın for her support in the establishment of micro-algae culture for the experiment.
Kaynakça
- Castaneda, R. P., Sanchez-Martinez, J. G. & Guzman, G. A. (2012). Growth and survival of Brown shrimp (Farfantepenaeus aztecus) in a closed recirculation seawater system at different salinities. The Thai Journal of Veterinary Medicine, 42(1): 95-99.
- Charmantier, G., Charmantier-Daures, M., Bouaricha, N., Thuet, P., Aiken, D. E. & Trilles, J. P. (1988). Ontogeny of osmoregulation and salinity tolerence in two decapod crustaceans: Homarus americanus and Peneaus japonicus. The Biological Bulletin, 175(1): 102-110.
- Chu, K. H. & So, B. S. H. (1987). Changes in salinity tolerance during larval development of the shrimp Metapenaeus ensis (DE HAAN). Asian Marine Biology, 4: 41-48.
- Deval, M. C., Kaya, Y. Güven, O., Gökoğlu, M. & Froglia, C. (2010). An unexpected find of the western Atlantic shrimp, Farfantepenaeus aztecus (Ives, 1891) (Decapoda, Penaeidae) in Antalya Bay, eastern Mediterranean Sea. Crustaceana, 83: 1531-1537.
- Gopalakrishnan, K. 1976. Larval rearing of red shrimp Penaeus marginatus (crustacea). Aquaculture, 9: 145-154.
- Gökoğlu, M. & Özvarol, Y. (2013). New Mediterranean marine biodiversity records: Biogeographic expansion of Farfantepenaeus aztecus (Ives, 1891) (Decapoda: Penaeidae) in the Eastern Mediterranean Sea. Mediterranean Marine Science, 14: 475-476.
- Herna´ndez-Herrera, R., Perez-Rostro, C. I., Arcos, F., Ramı´rez, J. L., Ibarra, A. M., Palacios, E. & Racotta, I. S. (2001). Predictive criteria of shrimp larval quality: an experimental approach. In: Hendry, C.I., Van Stappen, G., Wille, M., Sorgeloos, P. (Eds.), Larvi 2001 Fish and Crustacean Larviculture Symposium, Ghent, Belgium, pp. 242-245.
- Kapiris, K., Apostolidis, C., Baldacconi, R., Başusta, N., Bilecenoğlu, M., Bitar, G., Bobori, D.C., Boyaci. Y.Ö., Dimitriadis, C., Djurović, M., Dulcic, J., Durucan, F., Gerovasileiou, V., Gökoğlu, M., Koutsoubas, D., Lefkaditou, E., Lipej, L., Marković, O., Mavrič, B., Özvarol, Y., Pesic, V., Petriki, O., Siapatis, A., Sini, M., Tibullo, D. & Tiralongo, F. (2014). New Mediterranean marine biodiversity records. Mediterranean Marine Science, 15: 198-212.
- Kumlu, M. & Jones, D.A. (1995). Salinity tolerance of hatchery-reared postlarvae of Penaeus indicus H. Milne Edjwards originating from India. Aquaculture, 130: 287-296.
- Kumlu, M. (1998). The effect of salinity on larval growth and survival of Penaeus indicus (Decapoda: Penaeidae). Turkish Journal of Zoology, 22: 163-167.
- Kumlu, M., Eroldogan, O. T. & Aktas, M. (1999). The effect of salinity on larval growth, survival and development of Penaeus semisulcatus (Decapoda: Penaeidae). Israeli Journal of Aquaculture-Bamidgeh, 51( 3): 114-121.
- Kumlu, M., Eroldogan, O. T. & Aktas, M. (2000). Effects of temperature and salinity on larval growth, survival and development of Penaeus semisulcatus, Aquaculture,188: 167-173.
- Lester L. J. & Pante M. J. R. (1992). Penaeid temperature and salinity responses. In: Marine Shrimp Culture: Principles and Practices (Ed. by A.W. Fast & L.J. Lester), pp. 515– 533. Elsevier Science Publishers, Amsterdam.
- Minos, G., Kokokiris, L., Imsiridou, A., Karachle, P. & Kapiris, K. (2015). Notes on the distribution and biology of northern brown shrimp Farfantepenaeus aztecus (Ives, 1891) in the Eastern Mediterranean. Turkish Journal of Zoology, 39: 1-7.
- O’Brien, C. J. (1994). The effects of temperature and salinity on growth and survival of juvenile tiger prawn Penaeus esculentus. Journal of Experimental Marine Biology and Ecology, 183(1): 133-145.
- Parado-Estepa, F. D. (1998). Survival of Penaeus monodon postlarvae and juveniles at different salinity and temperature levels. The Israeli Journal of Aquaculture-Bamidgeh, 50(4): 174-183.
- Staples, D. J. & Heales, D. S. (1991). Temperature and salinity optima for growth and survival of juvenile banana prawn Penaeus merguiensis. Journal of Experimental Marine Biology and Ecology, 154: 251-274.
- Pérez Farfante, I. (1969). Western Atlantic shrimps of the genus Penaeus. Fishery Bulletin, 67: 461-591.
- Venkataramaiah, A., Lakshmi, G. J. & Gunter, G. (1972). The effects of salinity, temperature and feeding levels on the food conversion, growth and survival rates of the shrimp Penaeus aztecus. Marine Technology Society Food-Drugs from the Sea Proceedings, 29-42.
- Preston, N. (1985). The effects of temperature and salinity on survival and growth of larval Penaeus plebejus, Metapenaeus macleayi and M. bennettae. 2nd Australian Natl. Prawn Seminar, 31-40.
- Racotta, I. S., Palacios, E. & Ibarra. A. M. (2003). Shrimp larval quality in relation to broodstock condition. Aquaculture, 227(1-4): 107-130.
- Soud, P. & Davis, D. A. (2003). Salinity tolerance of Brown shrimp Farfantepenaeus aztecus as it relates to post larval growth and juvenile survival, distribution and growth in estuaries. Estuaries, 26(4): 970-974.
- Xinhong, S., Changchun, S., Zhangwu, Y. & Yayou, Z. (2005). Effect of low salinity on the survival of postlarvae of the blue shrimp, at different stages. The Israeli Journal of Aquaculture-Bamidgeh, 57(4): 271-277.
- Zein- Eldin, Z. P. & Griffith, G. V. (1965). The effect of temperature upon the growth of laboratory-held postlarval Penaeus aztecus. Biological Bulletin, 131(1): 186-196.
Yıl 2021,
Cilt: 3 Sayı: 2, 100 - 104, 31.12.2021
Öz
Kaynakça
- Castaneda, R. P., Sanchez-Martinez, J. G. & Guzman, G. A. (2012). Growth and survival of Brown shrimp (Farfantepenaeus aztecus) in a closed recirculation seawater system at different salinities. The Thai Journal of Veterinary Medicine, 42(1): 95-99.
- Charmantier, G., Charmantier-Daures, M., Bouaricha, N., Thuet, P., Aiken, D. E. & Trilles, J. P. (1988). Ontogeny of osmoregulation and salinity tolerence in two decapod crustaceans: Homarus americanus and Peneaus japonicus. The Biological Bulletin, 175(1): 102-110.
- Chu, K. H. & So, B. S. H. (1987). Changes in salinity tolerance during larval development of the shrimp Metapenaeus ensis (DE HAAN). Asian Marine Biology, 4: 41-48.
- Deval, M. C., Kaya, Y. Güven, O., Gökoğlu, M. & Froglia, C. (2010). An unexpected find of the western Atlantic shrimp, Farfantepenaeus aztecus (Ives, 1891) (Decapoda, Penaeidae) in Antalya Bay, eastern Mediterranean Sea. Crustaceana, 83: 1531-1537.
- Gopalakrishnan, K. 1976. Larval rearing of red shrimp Penaeus marginatus (crustacea). Aquaculture, 9: 145-154.
- Gökoğlu, M. & Özvarol, Y. (2013). New Mediterranean marine biodiversity records: Biogeographic expansion of Farfantepenaeus aztecus (Ives, 1891) (Decapoda: Penaeidae) in the Eastern Mediterranean Sea. Mediterranean Marine Science, 14: 475-476.
- Herna´ndez-Herrera, R., Perez-Rostro, C. I., Arcos, F., Ramı´rez, J. L., Ibarra, A. M., Palacios, E. & Racotta, I. S. (2001). Predictive criteria of shrimp larval quality: an experimental approach. In: Hendry, C.I., Van Stappen, G., Wille, M., Sorgeloos, P. (Eds.), Larvi 2001 Fish and Crustacean Larviculture Symposium, Ghent, Belgium, pp. 242-245.
- Kapiris, K., Apostolidis, C., Baldacconi, R., Başusta, N., Bilecenoğlu, M., Bitar, G., Bobori, D.C., Boyaci. Y.Ö., Dimitriadis, C., Djurović, M., Dulcic, J., Durucan, F., Gerovasileiou, V., Gökoğlu, M., Koutsoubas, D., Lefkaditou, E., Lipej, L., Marković, O., Mavrič, B., Özvarol, Y., Pesic, V., Petriki, O., Siapatis, A., Sini, M., Tibullo, D. & Tiralongo, F. (2014). New Mediterranean marine biodiversity records. Mediterranean Marine Science, 15: 198-212.
- Kumlu, M. & Jones, D.A. (1995). Salinity tolerance of hatchery-reared postlarvae of Penaeus indicus H. Milne Edjwards originating from India. Aquaculture, 130: 287-296.
- Kumlu, M. (1998). The effect of salinity on larval growth and survival of Penaeus indicus (Decapoda: Penaeidae). Turkish Journal of Zoology, 22: 163-167.
- Kumlu, M., Eroldogan, O. T. & Aktas, M. (1999). The effect of salinity on larval growth, survival and development of Penaeus semisulcatus (Decapoda: Penaeidae). Israeli Journal of Aquaculture-Bamidgeh, 51( 3): 114-121.
- Kumlu, M., Eroldogan, O. T. & Aktas, M. (2000). Effects of temperature and salinity on larval growth, survival and development of Penaeus semisulcatus, Aquaculture,188: 167-173.
- Lester L. J. & Pante M. J. R. (1992). Penaeid temperature and salinity responses. In: Marine Shrimp Culture: Principles and Practices (Ed. by A.W. Fast & L.J. Lester), pp. 515– 533. Elsevier Science Publishers, Amsterdam.
- Minos, G., Kokokiris, L., Imsiridou, A., Karachle, P. & Kapiris, K. (2015). Notes on the distribution and biology of northern brown shrimp Farfantepenaeus aztecus (Ives, 1891) in the Eastern Mediterranean. Turkish Journal of Zoology, 39: 1-7.
- O’Brien, C. J. (1994). The effects of temperature and salinity on growth and survival of juvenile tiger prawn Penaeus esculentus. Journal of Experimental Marine Biology and Ecology, 183(1): 133-145.
- Parado-Estepa, F. D. (1998). Survival of Penaeus monodon postlarvae and juveniles at different salinity and temperature levels. The Israeli Journal of Aquaculture-Bamidgeh, 50(4): 174-183.
- Staples, D. J. & Heales, D. S. (1991). Temperature and salinity optima for growth and survival of juvenile banana prawn Penaeus merguiensis. Journal of Experimental Marine Biology and Ecology, 154: 251-274.
- Pérez Farfante, I. (1969). Western Atlantic shrimps of the genus Penaeus. Fishery Bulletin, 67: 461-591.
- Venkataramaiah, A., Lakshmi, G. J. & Gunter, G. (1972). The effects of salinity, temperature and feeding levels on the food conversion, growth and survival rates of the shrimp Penaeus aztecus. Marine Technology Society Food-Drugs from the Sea Proceedings, 29-42.
- Preston, N. (1985). The effects of temperature and salinity on survival and growth of larval Penaeus plebejus, Metapenaeus macleayi and M. bennettae. 2nd Australian Natl. Prawn Seminar, 31-40.
- Racotta, I. S., Palacios, E. & Ibarra. A. M. (2003). Shrimp larval quality in relation to broodstock condition. Aquaculture, 227(1-4): 107-130.
- Soud, P. & Davis, D. A. (2003). Salinity tolerance of Brown shrimp Farfantepenaeus aztecus as it relates to post larval growth and juvenile survival, distribution and growth in estuaries. Estuaries, 26(4): 970-974.
- Xinhong, S., Changchun, S., Zhangwu, Y. & Yayou, Z. (2005). Effect of low salinity on the survival of postlarvae of the blue shrimp, at different stages. The Israeli Journal of Aquaculture-Bamidgeh, 57(4): 271-277.
- Zein- Eldin, Z. P. & Griffith, G. V. (1965). The effect of temperature upon the growth of laboratory-held postlarval Penaeus aztecus. Biological Bulletin, 131(1): 186-196.
Toplam 24 adet kaynakça vardır.
Ayrıntılar
| Birincil Dil | İngilizce |
|---|---|
| Konular | Bitki Gelişim ve Üreme Biyolojisi |
| Bölüm | Araştırma Makaleleri |
| Yazarlar | |
| Yayımlanma Tarihi | 31 Aralık 2021 |
| Gönderilme Tarihi | 19 Kasım 2021 |
| Kabul Tarihi | 10 Aralık 2021 |
| Yayımlandığı Sayı | Yıl 2021 Cilt: 3 Sayı: 2 |
