Araştırma Makalesi
BibTex RIS Kaynak Göster
Yıl 2017, , 153 - 158, 29.12.2017
https://doi.org/10.17216/limnofish.324412

Öz

Kaynakça

  • A.O.A.C. 2000. Official methods of analysis of AOAC. International 17th edition; Gaithersburg, MD, USA, 19 p.
  • Abiodun OA, Adeleke RO. 2010. Comparative studies on nutritional composition of four melon seeds varieties. Pakistan J Nutr. 9(9): 905-908.
  • Adekoya RA, Awojobi HA, Taiwo BBA. 2004. The effect of partial replacement of maize with full fat palm kernel on the performance of laying hens. J Agric Forest Soc Sci. 2(2): 89-94. doi:10.4314/joafss.v2i2.33696
  • Akinrotimi OA, Gabriel UU, Owhonda NK, Onukwo DN, Opara JY. 2007. Formulating an environmentally friendly fish feed for sustainable aquaculture development in Niger. Agric J. 2(5):606-612.
  • Amanat A, Nasser AA. 2001. Effect of feeding different carbohydrate to lipid ratios on the growth performance and body composition of Nile Tilapia (Oreochromis niloticus) fingerlings. Anim Res. 50(1): 91-100. doi:10.1051/animres:2001119
  • Baruah K, Sahu NP, Debnath D. 2003. Dietary phytase: An ideal approach for a Cost effective and low polluting aqua-feed. NAGA, 27(3):15-19.
  • Bhatnagar A, Jana SN, Garg, SK, Patra BC, Singh G, Barman UK. 2004. Water quality management in aquaculture, In: Course Manual of summer school on development of sustainable aquaculture technology in fresh and saline waters, CCS Haryana Agricultural, Hisar (India), 203- 210 pp.
  • De Silva SS, Anderson TA. 1995. Fish nutrition in aquaculture. Chapman & Hall Aquaculture Series 1. New York:Chapman & Hall, 319 p.
  • Duncan DB. 1955. Multiple range and multiple F-test Biometrics 11(1):1-42 doi:10.2307/3001478
  • Eyo AA. 2005. Management of inland capture fisheries and challenges of fish production in Nigeria. Paper presented at: 19th Annual Conference of the Fisheries Society of Nigeria (FISON); Ilorin, Nigeria.
  • Fagbenro OA, Smith MAK, Amoo AI. 2000. Acha (Digitaria exilis Stapf) meal compared with maize and sorghum meals as a dietary carbonhydrate source for Nile tilapia (Oreochromis niloticus L.). Isr J Aquacult-Bamid. 52(1):3-10
  • Fagbohun ED, Lawal OU, Hassan OA. 2011. The chemical composition and mycoflora of sundried shelled melon seeds (Citrullus vulgaris) during storage, Int R JMicrobiol. 2(8): 310-314.
  • FAO 2004. The state of world fisheries and aquaculture. Food and Agriculture Organization, United Nations. Rome 59 pp.
  • FAO 2005. Further processing of fish. Fisheries and aquaculture department, Rome. Updated 27 May 2005, 78 pp. FAO 2006. State of world aquaculture. FAO Fisheries Technical paper, No. 500. Rome, 134pp.
  • Iheanacho SC, Ogunji JO, Ogueji EO, Nwuba LA, Nnatuanya IO, Ochang SN, Mbah CE, Usman IB, Haruna M. 2017. Comparative assessment of ampicillin antibiotic and ginger (Zingiber officinale) effects on growth, haematology and biochemical enzymes of Clarias gariepinus Juvenile. J Pharma Phytochem. 6(3): 761-767.
  • Iheanacho SC, Ikwo TN, Igweze N, Chukwuidha C, Ogueji EO, Onyeneke R. 2018. Effect of different dietary inclusion levels of melon seed (Citrullus lanatus) peel on growth, haematology and histology of Oroechromis niloticus juvenile. Turk J Fish Aquat Sc. 18(3): 377-384. doi :10.4194/1303-2712-v18_3_03
  • Jamiu DM, Ayinla OA. 2003. Potantial for the development of aquaculture in Africa. NAGA 26 (3): 9-13.
  • Jesu AA, Muruganandam M, Marimuthu K, Haniffa MA. 2008. utilization of carbohydrates as a dietary energy source by striped murrel Channa striatus (bloch) fingerlings. Centre for Aquaculture Research and Extension (CARE) St. Xaviers College (Autonomous), Palayamkottai Tamilnadu-627 002, India.
  • Moerman D. 1998. Native American ethnobotany. Oregon:Timber Press 927 p.
  • Nwana MB. 2003. Feed and feeding of fish and shrimp: A manual on the preparation and presentation of compound feeds, 14-18 December 1992. Bangkok, Thailand.
  • Nwanna L, Fagbenro O, Olanipekun S. 2004. Evaluation of tamarind (Tamarindus indica) seed meal as a dietary carbohydrate for the production of Nile tilapia Oreochromis niloticus (L). Anim R Int 1(3): 164 -168.
  • Nwanna LC1, Falaye AE, Olarewaju1OJ, Oludapo1 BV. 2009. Evaluation of Nile tilapia (Oreochromis niloticus l) fed dietary potato peels as replacement for yellow maize. Paper presented at: 24th Annual Conference of the Fisheries Society of Nigeria (FISON); Akure, Nigeria.
  • Ogbe AO, George GAL. 2012. Nutritional and anti-nutrient composition of melon husks: Potential as feed ingredient in poultry diet. Res J Chem Sci. 2(2): 35-39.
  • Ogunji JO. 2004. Alternative protein source in diets for farmed Tilapia. Animal Science Comparative Reviews Number 13; CAB International Publishing (Oxford, UK). Nutr Abstr and Rev 74(8): 23-32.
  • Olatunde A. 1996. Digestive enzymes in alimentary tract of Clarias lazera (Cuvier and Vaenciennes); family Clariidae (Osteichthys: Siluriformes). Archives fur hydrobiology. 112: 107 -113pp.
  • Olurin KB, Olojo EAA, Olukoya OA. 2006. Growth of African catfish Clarias gariepinus fingerlings, fed different levels of cassava. Int Digi Org Sci Info. 1(1): 54-56.
  • Orire AM, Ricketts OA. 2013. Utilisation of Melon shell as dietary energy source in the diet of Nile Tilapia (Oreochromis niloticus) Int J Eng Sci. 2 (4): 05-11.
  • Santhosh B, Singh NP. 2007. Guidelines for water quality management for fish culture in Tripura, ICAR Research Complex for NEH Region, Tripura Center, Publication no.29
  • Solomon SG, Tiamiyu LO, Agaba UJ. 2007. Effect of feeding different grain sources on the growth performance and body composition of Tilapia, (Oreochromis niloticus) Fingerlings Fed in Outdoor Hapas. 6(3):271-275 doi: 10.3923/pjn.2007.271.275
  • Tewe OO. 2004. Cassava for livestock feed in sub-sahara Africa. FAO. Rome Italy. 64 p.

Dietary Replacement Effects of Maize with Graded Levels of Melon Shell on Growth Performance of Clarias gariepinus Fingerlings (Burchell, 1822)

Yıl 2017, , 153 - 158, 29.12.2017
https://doi.org/10.17216/limnofish.324412

Öz

A
60-day study was conducted to investigate the dietary effect of replacement of
maize with graded levels of melon shell meal (MSM) on growth performance of Clarias
gariepinus
fingerling. Five isonitrogenous diets were formulated. MSM was
added to the diet to replace maize at graded levels; 0%, 25%, 50%, 75% and
100%. Total of 150 fish (3.40±0.05g) were randomly assigned to the five
treatment diets.  Each treatment
contained 10 fish per tank and each treatment was triplicated in a completely
randomised design (CRD). Fish were fed twice daily at 5% body weight in equal
proportions. Results showed significant differences (P<0.05) for measured
growth parameters. Fish fed diet containing 100% MSM had the highest mean
weight gain (70.70±4.62g), specific growth rate (SGR) (5.06±0.10%), best
feed conversion ratio (FCR) (0.54±0.04%) and protein efficiency ratio (PER)
(1.68±0.11%) compared to other treatments and the control while fish fed 25% MSM
had the poorest values for MWG (39.88±4.37g), SGR (4.20±0.16), FCR
(0.60±0.02) and PER (0.95±0.11). MSM inclusion in diet of C.
gariepinus
up to 100% enhanced growth.

Kaynakça

  • A.O.A.C. 2000. Official methods of analysis of AOAC. International 17th edition; Gaithersburg, MD, USA, 19 p.
  • Abiodun OA, Adeleke RO. 2010. Comparative studies on nutritional composition of four melon seeds varieties. Pakistan J Nutr. 9(9): 905-908.
  • Adekoya RA, Awojobi HA, Taiwo BBA. 2004. The effect of partial replacement of maize with full fat palm kernel on the performance of laying hens. J Agric Forest Soc Sci. 2(2): 89-94. doi:10.4314/joafss.v2i2.33696
  • Akinrotimi OA, Gabriel UU, Owhonda NK, Onukwo DN, Opara JY. 2007. Formulating an environmentally friendly fish feed for sustainable aquaculture development in Niger. Agric J. 2(5):606-612.
  • Amanat A, Nasser AA. 2001. Effect of feeding different carbohydrate to lipid ratios on the growth performance and body composition of Nile Tilapia (Oreochromis niloticus) fingerlings. Anim Res. 50(1): 91-100. doi:10.1051/animres:2001119
  • Baruah K, Sahu NP, Debnath D. 2003. Dietary phytase: An ideal approach for a Cost effective and low polluting aqua-feed. NAGA, 27(3):15-19.
  • Bhatnagar A, Jana SN, Garg, SK, Patra BC, Singh G, Barman UK. 2004. Water quality management in aquaculture, In: Course Manual of summer school on development of sustainable aquaculture technology in fresh and saline waters, CCS Haryana Agricultural, Hisar (India), 203- 210 pp.
  • De Silva SS, Anderson TA. 1995. Fish nutrition in aquaculture. Chapman & Hall Aquaculture Series 1. New York:Chapman & Hall, 319 p.
  • Duncan DB. 1955. Multiple range and multiple F-test Biometrics 11(1):1-42 doi:10.2307/3001478
  • Eyo AA. 2005. Management of inland capture fisheries and challenges of fish production in Nigeria. Paper presented at: 19th Annual Conference of the Fisheries Society of Nigeria (FISON); Ilorin, Nigeria.
  • Fagbenro OA, Smith MAK, Amoo AI. 2000. Acha (Digitaria exilis Stapf) meal compared with maize and sorghum meals as a dietary carbonhydrate source for Nile tilapia (Oreochromis niloticus L.). Isr J Aquacult-Bamid. 52(1):3-10
  • Fagbohun ED, Lawal OU, Hassan OA. 2011. The chemical composition and mycoflora of sundried shelled melon seeds (Citrullus vulgaris) during storage, Int R JMicrobiol. 2(8): 310-314.
  • FAO 2004. The state of world fisheries and aquaculture. Food and Agriculture Organization, United Nations. Rome 59 pp.
  • FAO 2005. Further processing of fish. Fisheries and aquaculture department, Rome. Updated 27 May 2005, 78 pp. FAO 2006. State of world aquaculture. FAO Fisheries Technical paper, No. 500. Rome, 134pp.
  • Iheanacho SC, Ogunji JO, Ogueji EO, Nwuba LA, Nnatuanya IO, Ochang SN, Mbah CE, Usman IB, Haruna M. 2017. Comparative assessment of ampicillin antibiotic and ginger (Zingiber officinale) effects on growth, haematology and biochemical enzymes of Clarias gariepinus Juvenile. J Pharma Phytochem. 6(3): 761-767.
  • Iheanacho SC, Ikwo TN, Igweze N, Chukwuidha C, Ogueji EO, Onyeneke R. 2018. Effect of different dietary inclusion levels of melon seed (Citrullus lanatus) peel on growth, haematology and histology of Oroechromis niloticus juvenile. Turk J Fish Aquat Sc. 18(3): 377-384. doi :10.4194/1303-2712-v18_3_03
  • Jamiu DM, Ayinla OA. 2003. Potantial for the development of aquaculture in Africa. NAGA 26 (3): 9-13.
  • Jesu AA, Muruganandam M, Marimuthu K, Haniffa MA. 2008. utilization of carbohydrates as a dietary energy source by striped murrel Channa striatus (bloch) fingerlings. Centre for Aquaculture Research and Extension (CARE) St. Xaviers College (Autonomous), Palayamkottai Tamilnadu-627 002, India.
  • Moerman D. 1998. Native American ethnobotany. Oregon:Timber Press 927 p.
  • Nwana MB. 2003. Feed and feeding of fish and shrimp: A manual on the preparation and presentation of compound feeds, 14-18 December 1992. Bangkok, Thailand.
  • Nwanna L, Fagbenro O, Olanipekun S. 2004. Evaluation of tamarind (Tamarindus indica) seed meal as a dietary carbohydrate for the production of Nile tilapia Oreochromis niloticus (L). Anim R Int 1(3): 164 -168.
  • Nwanna LC1, Falaye AE, Olarewaju1OJ, Oludapo1 BV. 2009. Evaluation of Nile tilapia (Oreochromis niloticus l) fed dietary potato peels as replacement for yellow maize. Paper presented at: 24th Annual Conference of the Fisheries Society of Nigeria (FISON); Akure, Nigeria.
  • Ogbe AO, George GAL. 2012. Nutritional and anti-nutrient composition of melon husks: Potential as feed ingredient in poultry diet. Res J Chem Sci. 2(2): 35-39.
  • Ogunji JO. 2004. Alternative protein source in diets for farmed Tilapia. Animal Science Comparative Reviews Number 13; CAB International Publishing (Oxford, UK). Nutr Abstr and Rev 74(8): 23-32.
  • Olatunde A. 1996. Digestive enzymes in alimentary tract of Clarias lazera (Cuvier and Vaenciennes); family Clariidae (Osteichthys: Siluriformes). Archives fur hydrobiology. 112: 107 -113pp.
  • Olurin KB, Olojo EAA, Olukoya OA. 2006. Growth of African catfish Clarias gariepinus fingerlings, fed different levels of cassava. Int Digi Org Sci Info. 1(1): 54-56.
  • Orire AM, Ricketts OA. 2013. Utilisation of Melon shell as dietary energy source in the diet of Nile Tilapia (Oreochromis niloticus) Int J Eng Sci. 2 (4): 05-11.
  • Santhosh B, Singh NP. 2007. Guidelines for water quality management for fish culture in Tripura, ICAR Research Complex for NEH Region, Tripura Center, Publication no.29
  • Solomon SG, Tiamiyu LO, Agaba UJ. 2007. Effect of feeding different grain sources on the growth performance and body composition of Tilapia, (Oreochromis niloticus) Fingerlings Fed in Outdoor Hapas. 6(3):271-275 doi: 10.3923/pjn.2007.271.275
  • Tewe OO. 2004. Cassava for livestock feed in sub-sahara Africa. FAO. Rome Italy. 64 p.
Toplam 30 adet kaynakça vardır.

Ayrıntılar

Bölüm Araştırma Makalesi
Yazarlar

Stanley Iheanacho 0000-0001-8233-2604

Shedrack Nworu 0000-0003-4706-5605

Emmanuel Oguejı 0000-0001-7357-3449

Abubakar Yajı 0000-0003-3185-7229

Christian Mbah 0000-0002-5638-7545

Emmanuel Okafor 0000-0002-5771-8115

Yayımlanma Tarihi 29 Aralık 2017
Yayımlandığı Sayı Yıl 2017

Kaynak Göster

APA Iheanacho, S., Nworu, S., Oguejı, E., Yajı, A., vd. (2017). Dietary Replacement Effects of Maize with Graded Levels of Melon Shell on Growth Performance of Clarias gariepinus Fingerlings (Burchell, 1822). Journal of Limnology and Freshwater Fisheries Research, 3(3), 153-158. https://doi.org/10.17216/limnofish.324412