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The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province

Year 2021, Volume: 5 Issue: 1, 1 - 11, 30.06.2021

Serpil Yılmaz

Abstract

Education Vocational Fisheries andAquaculture given at higher education level in Turkey; It is carried out in three stages: 2-year vocational schools at associate degree level, 4-year fisheries faculties at undergraduate level, and master's and doctoral degrees at graduate level. In this study, the education given at the Faculty of Fisheries at the undergraduate level and its results were examined and the problems related to the subject were examined. Because, the rapid increase in the Faculty of Fisheries and the number of graduates accordingly in our country has led to an increase in the employment problems of the graduates, and the education given in the relevant units has become very controversial. This research was carried out in order to learn the opinions of the students who are studying Fisheries Engineering about the education system and their future professional studies that affect their faculty preferences. For this purpose, a questionnaire was prepared to be applied to fisheries engineer candidates at every stage of the 4-year education. In the evaluation made, while the fisheries faculty ranked first with 34,5% in the preference order of all classes, the belief in doing their profession with the education received was 72,8%.

Keywords

fisheries engineering education Antalya

Supporting Institution

-

Project Number

-

Thanks

Thanks to the students of Akdeniz University Fisheries Faculty.

References

  • Çiftçi,M.,2009. Türkiye’de Su Ürünleri Fakültelerindeki Öğrencilerin Öğretim Üyelerinden Sağladıkları Sosyal Fayda Düzeylerinin Atkinson Eşitsizlik Endeksi Yaklaşımıyla Ölçümü. E.U. Journal of Fisheries & Aquatic Sciences 2009 Cilt/Volume 26, Sayı/Issue 2: 95-100, İzmir.
  • Doğu, Z., Şahinöz, E., 2017. Yüksek Öğretimde Kapanan Bölümler: Su Ürünleri Örneği. Urban Academy | Rewieved Journal of Urban Culture and Management | Volume: 10 Issue: 4, Winter , ss:491-499
  • Elbek, G., A., Saygı, H., Yıldız, N., 2006. Öğrenci Penceresinden Su Ürünleri ve Mühendisliği. E.U. Journal of Fisheries & Aquatic Sciences, Cilt/Volume 23, Ek/Suppl. (1/1): 71-76
  • Gözüm, S.; Tüfekçi, F. G.; Cantürk, Ç. (2014). Hemşirelik Yüksekokulu Mezunlarının Okulları ve Meslekleri İle İlgili Görüşleri ve Mezuniyet Sonrası Profilleri, Anadolu Hemşirelik ve Sağlık Bilimleri Dergisi,17, 1, ss:32-39
  • Külahoğlu, Ş., 2002. Avrupa Üniversitelerinde Rehberlik ve Psikolojik Danışmanlık Hizmetleri. Uludağ Üniversitesi, Eğitim Fakültesi, Cilt: XV, sayı:1,ss: 263-185, Bursa.
  • Morkoç,K.,D., Doğan, M., 2014. Meslek Yüksekokulu Mezunu çalışanlarının Mesleki Eğitime Yönelik Görüşleri: Çanakkale Onsekiz Mart Üniversitesi Örneği. Electronic Journal of Vocational College, cilt :4, sayı:4,ss: 112-121,December/2014.
  • Özdemir, N., Dirican, S., (2006). Muğla İlinde Kültür Balıkçılığı ve Sorunları. Ege Üniversitesi Su Ürünleri Dergisi,23 (1/2),283-286
  • TMMOB, 2017. Ziraat Mühendisleri Odası, Su Ürünleri Raporu. Ankara.
  • TÜİK, 2020. Su Ürünleri İstatistikleri, Ankara. www.tuik.gov.tr/bilgi@tuik.gov.tr
  • Yilmaz S., 2006. “A Research On Tourism Students In Turkey: The Problems They Face And Their Expectations From Their Schools", in: Critical Issues ın Leisure and Torısm Education: Current Trends and Developments in Pedagogy and Research, Eugenia Wickens, Thomas Hose, Barbara Humberstone, Eds., Oxford University Press, London, pp.283-293, 2006.
  • Yilmaz M., Yilmaz S.,2016. "Employment and Problems in Turkish Aquaculture Industry", AGRO - KNOWLEDGE JOURNAL, vol.17, pp.371-380, 2016.

Year 2021, Volume: 5 Issue: 1, 1 - 11, 30.06.2021

Serpil Yılmaz

Abstract

Project Number

-

References

  • Çiftçi,M.,2009. Türkiye’de Su Ürünleri Fakültelerindeki Öğrencilerin Öğretim Üyelerinden Sağladıkları Sosyal Fayda Düzeylerinin Atkinson Eşitsizlik Endeksi Yaklaşımıyla Ölçümü. E.U. Journal of Fisheries & Aquatic Sciences 2009 Cilt/Volume 26, Sayı/Issue 2: 95-100, İzmir.
  • Doğu, Z., Şahinöz, E., 2017. Yüksek Öğretimde Kapanan Bölümler: Su Ürünleri Örneği. Urban Academy | Rewieved Journal of Urban Culture and Management | Volume: 10 Issue: 4, Winter , ss:491-499
  • Elbek, G., A., Saygı, H., Yıldız, N., 2006. Öğrenci Penceresinden Su Ürünleri ve Mühendisliği. E.U. Journal of Fisheries & Aquatic Sciences, Cilt/Volume 23, Ek/Suppl. (1/1): 71-76
  • Gözüm, S.; Tüfekçi, F. G.; Cantürk, Ç. (2014). Hemşirelik Yüksekokulu Mezunlarının Okulları ve Meslekleri İle İlgili Görüşleri ve Mezuniyet Sonrası Profilleri, Anadolu Hemşirelik ve Sağlık Bilimleri Dergisi,17, 1, ss:32-39
  • Külahoğlu, Ş., 2002. Avrupa Üniversitelerinde Rehberlik ve Psikolojik Danışmanlık Hizmetleri. Uludağ Üniversitesi, Eğitim Fakültesi, Cilt: XV, sayı:1,ss: 263-185, Bursa.
  • Morkoç,K.,D., Doğan, M., 2014. Meslek Yüksekokulu Mezunu çalışanlarının Mesleki Eğitime Yönelik Görüşleri: Çanakkale Onsekiz Mart Üniversitesi Örneği. Electronic Journal of Vocational College, cilt :4, sayı:4,ss: 112-121,December/2014.
  • Özdemir, N., Dirican, S., (2006). Muğla İlinde Kültür Balıkçılığı ve Sorunları. Ege Üniversitesi Su Ürünleri Dergisi,23 (1/2),283-286
  • TMMOB, 2017. Ziraat Mühendisleri Odası, Su Ürünleri Raporu. Ankara.
  • TÜİK, 2020. Su Ürünleri İstatistikleri, Ankara. www.tuik.gov.tr/bilgi@tuik.gov.tr
  • Yilmaz S., 2006. “A Research On Tourism Students In Turkey: The Problems They Face And Their Expectations From Their Schools", in: Critical Issues ın Leisure and Torısm Education: Current Trends and Developments in Pedagogy and Research, Eugenia Wickens, Thomas Hose, Barbara Humberstone, Eds., Oxford University Press, London, pp.283-293, 2006.
  • Yilmaz M., Yilmaz S.,2016. "Employment and Problems in Turkish Aquaculture Industry", AGRO - KNOWLEDGE JOURNAL, vol.17, pp.371-380, 2016.
There are 11 citations in total.

Details

Primary Language English
Subjects Agricultural, Veterinary and Food Sciences
Journal Section Original Papers
Authors

Serpil Yılmaz 0000-0003-2300-8091

Project Number -
Publication Date June 30, 2021
Submission Date November 6, 2020
Acceptance Date January 2, 2021
Published in Issue Year 2021 Volume: 5 Issue: 1

Cite

APA Yılmaz, S. (2021). The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province. International Journal of Agriculture Forestry and Life Sciences, 5(1), 1-11.
AMA Yılmaz S. The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province. Int J Agric For Life Sci. June 2021;5(1):1-11.
Chicago Yılmaz, Serpil. “The Factors Affecting the Education, Expectations, and Views of Fisheries and Aquaculture Engineering Students: The Case of Antalya Province”. International Journal of Agriculture Forestry and Life Sciences 5, no. 1 (June 2021): 1-11.
EndNote Yılmaz S (June 1, 2021) The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province. International Journal of Agriculture Forestry and Life Sciences 5 1 1–11.
IEEE S. Yılmaz, “The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province”, Int J Agric For Life Sci, vol. 5, no. 1, pp. 1–11, 2021.
ISNAD Yılmaz, Serpil. “The Factors Affecting the Education, Expectations, and Views of Fisheries and Aquaculture Engineering Students: The Case of Antalya Province”. International Journal of Agriculture Forestry and Life Sciences 5/1 (June 2021), 1-11.
JAMA Yılmaz S. The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province. Int J Agric For Life Sci. 2021;5:1–11.
MLA Yılmaz, Serpil. “The Factors Affecting the Education, Expectations, and Views of Fisheries and Aquaculture Engineering Students: The Case of Antalya Province”. International Journal of Agriculture Forestry and Life Sciences, vol. 5, no. 1, 2021, pp. 1-11.
Vancouver Yılmaz S. The Factors affecting the education, expectations, and views of fisheries and aquaculture engineering students: The case of Antalya Province. Int J Agric For Life Sci. 2021;5(1):1-11.

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